Fresh ingredients, whenever available from the region, form the basis for the seasonal cuisine of the Restaurant Schützen. Chef David Heisch and his team like to implement your personal favourites in the menu planning to enchant you with their culinary delights tailored to your preferences. The menus are accompanied with matching wines from our exclusive wine cellar.
Banquet documentationBanquet documentationDownload ( 3.59 MB ) Aperitif suggestionsAperitif suggestionsDownload ( 691.62 KB ) Wine listWine listDownload ( 123.89 KB )
We are pleased to give you a personal consultation and show you various options on site.

Seminars & Banquets
T +41 (0)61 836 25 05
Opens window for sending emailbankett@hotelschuetzen.ch
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We renew for you! At the moment there are no rooms available - from the beginning of 2021 we will be back for you.


Directions & Map

The hotel is easily accessible by rail and road. Find out the best way to get here. Opens internal link in current windowView map


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Hotel Schützen Rheinfelden Bahnhofstrasse 19, CH-4310 Rheinfelden
T +41 61 836 25 25, F +41 61 836 25 36, willkommen@hotelschuetzen.ch
3Q Seminarhotel COMFORT 2018 Ibex Gold
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